Vivid is the world’s largest festival of light, music and ideas and is held in the Sydney CBD
from the 26 May to 17 June 2023.
Dine at The Charles prior to your Vivid experience, choose between a Two-Course Menu & a glass of wine in The Charles Brasserie or a One-Course Menu & a glass of wine in The Charles Bar.
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The Charles Brasserie
Two courses – $95pp
Select one
Yellow fin tuna, quail eggs, smoked eel, horseradish
Or
Autumn salad, celeriac, chickpea and sauce grebiche
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Select one
Seared swordfish, zucchini flower farçi, lobster butter
Or
Jacks Creek wagyu rump cap, pioppino mushroom, grilled onions, red wine
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Select one
Dark chocolate mousse
Or
Savarin aux fruits, Grand Marnier, citrus, vanilla
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The Charles Bar
One course – $45pp
Seared swordfish, zucchini flower farçi, lobster butter
Or
Jacks Creek wagyu rump cap, pioppino mushroom, grilled onions, red wine
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Beverage Menu
Choose one
2021 Terra Sancta ‘Mysterious Diggins’ Pinot Gris, Central Otago, NZ
2021 Terra Sancta ‘Mysterious Diggins’ Pinot Noir , Central Otago, NZ
Any Beer
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To book your Vivid Sydney dining experience, follow the button below or call our reservations team on (02) 8000 7800.