This year, celebrate Mother’s Day by treating your mum to a Blackberry, Lemon & Earl Grey Cake or a box of Petit Fleur.
The cake has been featured in Delicious Magazine, with vertical layers of blackcurrant & lemon curd between Earl Grey sponge.
Pricing: $120 for 6-inch whole cake
The Petit Flour comes with four flavours: Chai & Caramel, Rose & Raspberry, French Earl Grey, Thyme & Honey.
Pricing: $16 for box of four | $22 for box of eight.
Order now from our online shop, and pick up from 9 – 11 May.